Browsing in: CK Original

Kale and Mushroom Stuffing

Boozy Cranberry Sauce

Spicy Skillet Shrimp Tacos

Avocado-Yogurt Dip with Sumac

Persian Rice with Saffron “Tahdig”

Ravioli with Charred Corn and Basil Oil

Lentil & Chickpea Salad with Cumin Dressing

Fava Bean and Ricotta Crostini

Mediterranean Pasta Salad

Persian Herb Frittata: Kookoo Sabzi

Confetti Gin Fizz Cocktail

Dark Chocolate Lava Cakes with Sea Salt

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